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Sloppy Joes

Enjoy a nice warm sandwich!

Prep Time

5 Minutes

Cook Time

20 Minutes




  • 2 lbs of Ground Beef
  • 4 Tablespoons of Butter
  • 1 Cup of Finely Chopped Onion
  • 16 Ounces of Tomato Sauce
  • 1 Cup of Ketchup
  • 2 Tablespoons of Brown Sugar 
  • 2 Tablespoons of Mustard
  • 4 Tablespoons of Worcestershire Sauce
  • 2 Tablespoons of White Vinegar
  • 1 Teaspoon of Salt
  • 0.5 Teaspoon of Pepper
  • 1 Teaspoon of Garlic Powder
  • 1 Teaspoon of Onion Powder
  • 4 Tablespoons of Softened Butter (to toast the Hamburger Buns)


  1. Brown the ground beef in a large skillet, drain the extra grease, remove the ground beef, and set it aside.
  2. In the same skillet, add 2 Tbsp. of butter and melt over medium - high heat, and add the onion and sauté, for about 3 minutes. 
  3. Stir in all remaining ingredients. Bring to a boil, reduce and heat and simmer 5 - 7 minutes.
  4. Add the ground beef to the sauce in the skillet and stir together and cook until all is reheated.
  5. Spoon the meat mixture onto buns and enjoy! 

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